Nutrition facts per portion: Calories (kKal): 230,79
Calories (kJ): 965,6
Fats (g): 1,1
Saturated Fat (g): 0,44
Trans Fat (g): 0
Carbogydrate (g): 51,38
Dietary Fiber (g): 6,18
Sugars (g): 0,77
Protein (g): 7,05
Salt (g): 1,07
Nutrition facts per 100g: Calories (kKal): 355
Calories (kJ): 1485,5
Fats (g): 1,69
Saturated Fat (g): 0,68
Trans Fat (g): 0
Carbogydrate (g): 79
Dietary Fiber (g): 9,5
Sugars (g): 1,18
Protein (g): 10,85
Salt (g): 1,65
Storage: Store in a cool dry place 1 (one) year – without an oxygen absorber, 3 (three) years – with an oxygen absorber.
Cooking: Tear this pouch open. Аdd 150 ml boiling water to bag. Stir and reseal. Hang out for 15 minutes. Open. Stir. Eat. Enjoy !
